Merin Reji Chacko

Doctoral Candidate


Department of Environmental Systems Sciences

ETH Zurich



Blue and green food webs respond differently to elevation and land use


Journal article


Hsi‐Cheng Ho, J. Brodersen, M. Gossner, C. Graham, Silvana Kaeser, Merin Reji Chacko, O. Seehausen, N. Zimmermann, L. Pellissier, F. Altermatt
Nature Communications, 2022


Semantic Scholar DOI PubMedCentral PubMed
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Cite

APA   Click to copy
Ho, H. C., Brodersen, J., Gossner, M., Graham, C., Kaeser, S., Chacko, M. R., … Altermatt, F. (2022). Blue and green food webs respond differently to elevation and land use. Nature Communications. https://doi.org/10.1038/s41467-022-34132-9


Chicago/Turabian   Click to copy
Ho, Hsi‐Cheng, J. Brodersen, M. Gossner, C. Graham, Silvana Kaeser, Merin Reji Chacko, O. Seehausen, N. Zimmermann, L. Pellissier, and F. Altermatt. “Blue and Green Food Webs Respond Differently to Elevation and Land Use.” Nature Communications (2022).


MLA   Click to copy
Ho, Hsi‐Cheng, et al. “Blue and Green Food Webs Respond Differently to Elevation and Land Use.” Nature Communications, 2022, doi:10.1038/s41467-022-34132-9.


BibTeX   Click to copy

@article{hsi2022a,
  title = {Blue and green food webs respond differently to elevation and land use},
  year = {2022},
  journal = {Nature Communications},
  doi = {10.1038/s41467-022-34132-9},
  author = {Ho, Hsi‐Cheng and Brodersen, J. and Gossner, M. and Graham, C. and Kaeser, Silvana and Chacko, Merin Reji and Seehausen, O. and Zimmermann, N. and Pellissier, L. and Altermatt, F.}
}


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